Isle of Mull Traditional Farmhouse Cheese
eses.All of our cheese is cut by hand from our whole 26kg cheeses.
A hearty, full-flavoured Scottish Farmhouse Cheddar, Isle of Mull is drier in texture than our other Cheddars with flavours that are upfront, richly savoury and boozy.
Made with raw cow's milk and using animal rennet. Clothbound and matured for 12 months to create this full bodied artisan cheese.
All weights are approximate.
RETURN & REFUND POLICY
We take your privacy seriously and will take all measures to protect your personal information.
We will not sell or redistribute your information to anyone.
If you are not satisfied with your purchase, you can either return your order for a full refund or exchange it. You can return or exchange your purchase for up to 30 days from the purchase date. Returned or exchanged products must be in the condition you received them.
All postage costs are based on charges by Royal mail, and calculated on the total weight of your order.
We aim to send out all orders as soon as possible but please bear in mind our cheese is cut to order so can sometimes take slightly longer to prepare.
Pick-up is available from our farm, please select this option at the checkout.